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Videos uploaded by user “CookingShooking”
Chocolate Biscuit Cake -  3 Ingredient Eggless No Oven Bake Recipe- CookingShooking
 
04:36
In this video, we will make a very quick and easy recipe for a egg-free chocolate cake without an oven. This Biscuit Cake is super easy with just 3 ingredients, is cooked in steam inside a cooker like choco idlis, this cake tastes just as good as a regular chocolate cake. Get the Ingredients - http://amzn.to/2FOvPJ4 http://amzn.to/2ImsRKa Ingredients: Bourbon Biscuit - 240g / 2 Packs Eno - 1 Pack / 1 tsp. Milk / Water - 1 cup Nuts / choco chips - optional Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 2788874 CookingShooking
Paneer Masala Recipe - Dhaba Style Panner Dish | CookingShooking
 
06:14
Hey Foodies, In this video, we will make Dhaba Style Paneer Masala Recipe. This paneer dish, is popular across all dhabhas in India, unlike restaurant style, this one is made without butter & cream. The rough style of cooking, and strong spices makes this one a great sabzi to eat along with tandoori roti or naans. More Dhaba Style Recipes - https://www.youtube.com/watch?v=V8tjvSLaCLg&list=PL_AoSL-GdrftRZGRClRWzd17zjWqoQvlt Business emails - [email protected] Emails to Yaman - [email protected] Ingredients: Paneer 300g Salt - 1 tsp Red Chili Powder - 1 tsp (kashmiri) Garam Masala - 1/2 tsp Haldi Powder - ¼ tsp Water - 2 tbsp Ghee to cook paneer Chopped Coriander Oil - 3 tbsp Ghee - 1 tbsp Cumin Seeds - 1 tsp Crushed Cardamom - 3-4 Crushed Cinnamon - 1 inch Crushed Cloves - 4-5 Minced Onions - 3 medium (finely chopped or blended) Ginger - 1 “ juliennes Chopped Garlic - 4-5 cloves Salt - as per taste Red Chili Powder - 1 tsp Black Pepper - ¼ tsp Kasuri Methi - 1 tsp Garam Masala - ½ tsp Coriander - Cumin Powder - 1 tsp Besan - 1 tbsp Coriander Leaves - 1 tbsp chopped Minced Tomato - 4 med Water Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 2500011 CookingShooking
Gobi Manchurian | Easy & Crispy Restaurant Style Recipe - CookingShooking
 
06:00
In this video, we're making the Indo-Chinese favorite of us Indians, Gobi Manchurian in the absolute Indian Restaurant Style. This is a very easy, delicious and crispy recipe for the Cauliflower Dry Manchurian! Ingredients: Water - 3-4 cups Salt - 3 tsp Gobi Florets - from 1 Small Head Maida / Plain Flour - 4-5 tbsp Corn Flour - 6-8 tbsp Salt - 1 tsp Water - to make a paste Oil - to deep fry the gobi For the Sauce: Oil - 2-3 tbsp Garlic - 2-3 tbsp chopped Green Chili - 1 tbsp Onion - 1 small chopped Salt - as per taste Black Pepper - as per taste Light Soy Sauce - 1 tbsp (use 1 tsp less if dark) Chili Sauce - 1 tbsp Spring Onion Greens - handful Ketchup - 1/2 tbsp Corn Flour - 1 tsp Water - 1/2 cup Garnish with Spring Onion Greens Serves: 2 Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 4119721 CookingShooking
Honey Chilli Potato Recipe | Crispy Restaurant Style Starters - CookingShooking
 
07:42
In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. A perfect crispy, spicy, tangy and sweet starter. Ingredients: Potatoes - 4 Salt - 2 tsp Water - 4 cups Maida / Plain Flour - 1 heaped tbsp Rice Flour - 1 heaped tbsp Maida / Plain Flour - 1/4 cup Rice Flour - 1/4 cup Salt - as per taste Water - to make thick batter Oil - to deep fry Sesame Seeds - 1 tbsp Oil - 2 tbsp Garlic - 4-5 cloves Green Chili - 2 - 3 slit Sesame seeds - 1 tsp raw Onion - 1 small sliced Capsicum - 1/2 small sliced Salt - 1/2 tsp Sugar - 1/2 tsp Soya Sauce - 1 tsp (light) Red Chili Sauce - 1 tbsp Tomato Ketchup - 1 tbsp Black Pepper 1/2 tsp Water - 1/2 cup Corn Flour - 1 tsp + Water - 3 tbsp Spring Onion - 1/4 cup Honey - 2 tbsp Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 1840630 CookingShooking
Cabbage Manchurian Recipe | Restaurant Style Veg Manchuria - Indo Chinese CookingShooking
 
05:52
In this video, we will make Veg Manchurian which is a very famous Indo-Chinese Appetizer Recipe made in numerous styles. Today's version of this Manchuria is Dry in Restaurant Style, and it's a Cabbage Manchurian. More Indo Chinese Recipes from CookingShooking - https://goo.gl/e7uwn2 Do Subscribe to CookingShooking for more food fun - https://goo.gl/T3vL9r Ingredients: Cabbage / Patta Gobi - 2 Cups Grated Garam Masala - 1/2 tsp Red Chili Powder - 1 tsp Salt - 1 tsp Ginger Garlic Paste - 1 tsp Corn Flour - 3 - 4 tbsp Maida - 3 - 4 tbsp Oil - to deep fry + 2 tbsp Garlic Chopped - 1 tbsp Green Chilli - 1 tbsp Onion - 1 tbsp Capsicum - few juliennes (optional) Red Chilli Sauce - 2 tbsp Soy Sauce - 1 tsp Ketchup - 1 tbsp Black Pepper - 1/2 tsp Spring Onion Greens - handful Water - 1/2 cup Corn Flour - 1 tsp Water - 2 tbsp Handful of Spring Onion Greens to garnish before serving Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 4327007 CookingShooking
Paneer Chili Recipe | How to make Perfect Restaurant Style Dry Chilli Paneer | Indo Chinese
 
03:38
Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a starter in a party or a side with fried rice or noodles. Make it the way I've shown in the video :) Learn how to make more Snacks & Appetizers: https://goo.gl/H25zMk Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7 Follow on Insta: http://www.instagram.com/Cooking.Shooking Follow Yaman on Instagram @yaman.ag Business Emails - [email protected]ookingshooking.com Recipe: Ingredients: For batter: Maida/Plain flour- 3 tbsp Corn Starch - 5 tbsp Salt - 1 tsp Chili sauce - 2 tbsp Water - as needed Paneer - 250 gm Oil - to fry For chili: Corn Starch - 1 tbsp Water - as needed Oil - 2 tbsp Chopped garlic - 3 tbsp Ginger julienne - 1' inch Sliced green chili - 4-5 Onion - 1 Shelled Spring Onion whites - 1/4 cup Diced Capsicum - 1 Spring onion greens - 4 tbsp Salt - to taste Pepper - to taste Light soy sauce - 1 1/2 tbsp Chili Sauce - 2-3 tbsp Ketchup - 1 tbsp Deseeded Tomato chopped - 1 Deep fried paneer cubes Method: 1. The first step is to make the batter for the paneer, take 3 tbsp of maida or plain flour, 5 tbsp of cornstarch, 1 tsp of salt and 2 tbsp of chili sauce. Now using some water, make a thick batter. You can totally skip the batter coating and deep frying the paneer if you want to. This just allows to hold their shape, add a crust and retain moisture. 2. Now add in the paneer cubes and mix them around using hands until well coated. 3.Add the paneer cubes one by one into hot oil and deep fry the paneer cubes in medium flame until golden and crispy. 4.Take them down to a kitchen towel lined plate once done. 5. Now for the Chili element, make the corn starch slurry for which take a tbsp of corn starch and add in 2-3 tbsp of water and mix it well. 6. Next take 2 tbsp of oil in a very hot wok, to which add in chopped garlic, sliced green chili, julienne of ginger and stir around for a few seconds. 7. Next ingredient is onion shells, white of green onion and salt. Stir and cook for a minute. Add in diced capsicum, some green onion, pepper powder, soy sauce, 2-3 tbsp of chili sauce and mix around as we don't want anything to burn. Next add in a tbsp of ketchup and give it a mix, pour in a few tbsp of water to adjust the consistency, this needs to be saucy at this stage. Add in some cornstarch slurry, about a tbsp of it. 8. After it boils around for a good minute or two, ensuring the corn starch is cooked, add in 1 deseeded tomato, which is optional and give it a final mix before adding the deep fried paneer cubes. A good sprinkle of green onions and this is ready to serve! Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 418730 CookingShooking
Vegetable Lasagna in Pan Recipe | No-Egg Homemade Lasagne Sheets - CookingShooking
 
08:22
In this video, we're cooking Lasagne at home, without using an oven. This vegetable lasagne has an Indian twist, just the way we like it. Plus point of the recipe is, we will be making our very own eggless pasta dough, and then the lasagna sheets. This recipe will be made from scratch. Cooked in #TefalIndia's Hard Titanium+ Pan, because that helps me ​#GetTheBestOutOfEveryday Link to Lasagne in Oven for White Sauce Recipe- https://www.youtube.com/watch?v=Nru9d_gjekc Link to Pizza Sauce Video - https://www.youtube.com/watch?v=ecQclFMaHbc How to make Lasagne in Pan Recipe Ingredients: For Pasta Sheets: Maida / Plain Flour - 1 1/2 cups Salt - 1 tsp Oil - 1 tbsp Water - to make a soft dough Dry Flour - to roll sheets For Vegetable Layer: Oil - 2 tbsp Garlic - 2 tbsp Oregano - 1 tsp Red Chili Flakes - 1 tsp Onions - 1 chopped Carrot - 1 small Beans - 5-6 chopped Corn - 1/4 cup Potato - 2 medium Salt - 1 tsp Pepper Powder - 1 tsp Greens - 1/2 cup (I used Spinach and Coriander) For Assembling Lasagne: Cheese - 1 cup (grated) White Sauce - 1 Cup Marinara Sauce - 1 cup Before Serving - Sprinkle Herbs Recipe Makes 8 Servings Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 2474199 CookingShooking
2 Types of Pizza Sauce Recipe in Easy Indian Style - CookingShooking
 
06:07
In this video, we will make two types of Pizza Sauce. One variant is using fresh tomatoes, which are cooked with garlic, onions and herbs until thick. The second variant is using tomato ketchup which is a very quick 1 minute pizza sauce. Whether you want to make a Pizza using oven, or without oven in a tawa or kadhai, Pizza Sauce is what brings life to it. Let's get cooking! Buy the Pizza Herbs Online - http://amzn.to/2Bw2K05 Ingredients: Using Fresh Tomatoes Hybrid Tomato - 6-7 pc Oil - 3 tbsp Garlic - 18-20 cloves small Onion - 1 chopped Oregano - 1/2 tsp Basil - 1/2 tsp Red Chili Flakes - 1 tsp Salt - as per taste Sugar - 1/2 tsp Paprika Powder - 1/2 tsp Tomato Ketchup / Puree - 2-3 tbsp Second Type - Easy & Quick Tomato Ketchup - 1/2 cup Oregano - 1/2 tsp Basil - 1/2 tsp Chili Flakes - 1 tsp Salt - 1/2 tsp Chopped Garlic - 1 tsp Paprika - 1 tsp Make & Enjoy! Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 2851851 CookingShooking
Chilli Chana Recipe - Restaurant Style Crunchy Chickpeas - CookingShooking
 
07:22
In this video, we will make Chana Chilli which is a very popular Indian Appetizer with influences from Indo-Chinese Cuisine. This Restaurant Style recipe is something different, extremely crunchy with a wow taste factor. Try it out and share your experience :) More Manchurian & Chilli Recipes - Ingredients: Chole / Chickpeas / Kabuli Chana - 1 cup raw, soaked, boiled with salt Corn Flour - ¾ to 1 cup Water - to coat Oil - to deep fry Oil - 1 tbsp Garlic - 3-4 tbsp finely chopped Onion - 1 finely chopped Green Chilli - 3 Capsicum - ¼ cup Sriracha / Chili Sauce - 3 tbsp Soya Sauce - 1 tbsp Ketchup - 1 tbsp Vinegar - 1 tsp Salt - as per taste Black pepper - as per taste Sugar - ½ tsp Greens of Spring Onion Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 1508973 CookingShooking
3 Ways to Make Green Chutney / How to Prepare Coriander Dip | Dhaniya Chatni Recipes
 
03:24
Whether you're looking to make green chutney to dip on dishes like samosas, to eat along with roti & rice, or to spread on dishes like vada pav, dosas.. I've got you covered! Here's 3 ways to prepare green chutney out of the dozen of versions we all make.. Coriander Yogurt Dip to dip on spicy snacks, daily green chutney to eat along with our daily indian food, garlicy coconut chutney to spread on dosas, dabeli or to eat with mild snacks.. There's no need to wonder around to find the text recipe, here you have it: 1st Variant : Coriander Yogurt Dip (great as a dip for spicy snacks) Ingredients: 1 Bunch Coriander Few Mint Leaves ½ to 1 tsp Lemon Juice Salt as per taste ¼ tsp Sugar (opt.) ¼ to ½ cup Smooth Thick Yogurt Method : In a blender jar, add in the coriander, mint, lemon juice, salt, sugar and blend to a thick paste using minimal amounts of water if required. Transfer to a bowl, mix with yogurt and serve! Note : Ingredients like black salt, clove powder chaat masala can be added as you desire. 2nd Variant – Daily Green Chutney (goes well with Indian Daily Food, i.e. roti, rice..) Ingredients 1 Bunch Coriander 1 Small Tomato ¼ tsp Cumin Seeds Salt to taste ½ Green Chili ½ inch piece Ginger Method Add all the ingredients to a blender jar and blend! Serve with Daily Indian food or snacks. 3rd Variant – Garlicky Green Chutney (perfect to spread on vadapav, dalebi, dosas, sandwiches) Ingredients 1 Bunch Coriander 2 Large OR 4 Small Garlic Cloves ½ Green Chili Small Chunk of Coconut OR 1 tbsp desiccated coconut. ¼ tsp Cumin Seeds 2 tb. Roasted Chana Dal or Futana 3-4 Curry Leaves Salt to taste ¼ cup Water Method: Add all the ingredients to a blender jar and blend to a smooth paste, using more water if required. Serve with mild snacks, or spread on recipes like vada pav, dosa.. Enjoy! Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 1575169 CookingShooking
Rajma Recipe - Dhaba Style Punjabi Kidney beans Masala - CookingShooking
 
07:07
In this video, we will make a recipe of Rajma Masala, which is a very delicious Punjabi Recipe. We will make this in Dhaba Style. Subscribe to CookingShooking - https://goo.gl/Sxk4Fp Ingredients: Rajma / Kidney beans - 2 cups (soaked 12 hrs) Salt - as per taste Baking Soda - 1 pinch Water Tomatoes - 5 Onions - 3 Ghee - 2 tbsp Black cardamom - 2 Cinnamon - 2 Cloves - 4-5 Black peppercorn - ½ tsp Cumin - 1 tsp Ginger Garlic Paste - 1tsp Hing - 1 pinch Salt - as per taste Red Chili kashmiri - 1 tsp Cumin powder - ½ tsp Chana masala - ¼ tsp Coriander powder - 1 tsp Water - 2 cups Sweet n Sour Chutney - 1 tbsp Coriander leaves - 1 tbsp Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 621438 CookingShooking
Brownie Recipe in Cooker | Best Eggless Chocolate Brownies Recipe Without Oven
 
03:47
Brownies, or Chocolate Brownie is a dessert devoured by all. Some like it fudgy, some like it cakey. Here I bring to you an Easy Eggless Brownie Recipe in Pressure Cooker that you can make in your home and surprise all! Homemade Brownies were never so easy :) Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7 Business Emails - [email protected] CookingShooking Merchandise: https://goo.gl/Povt0k Ingredients • 140g : Chopped Dark Chocolate • 57gm / ¼ cup : Butter • 80g / ¼ cup : Condensed milk • 125ml / 1/2 cup : Milk • 65g / 1/2 cup : Powdered Sugar • 95g / ¾ cup - Flour • 25g / 5 tbsp : Cocoa powder • 1/4 tsp Baking powder Method: • In a sauce pan, add a little water and let it heat up. • As the water starts boiling, place in another bowl on top of it and add 140 gm of dark chocolate and some butter. Gently melt the chocolate and butter mixture. Once melted completely, keep it aside for a few minutes to cool down. • In the meanwhile, heat up the cooker, by adding the salt. Place a wire stand on top of salt and a perforated plate above the stand. Cover the cooker by removing the gasket and the whistle. Heat the cooker in medium high for about 10-15 minutes. • As the chocolate batter as cooled little, add the cocoa powder, condensed milk followed by milk and mix it well. • Finally, add the powdered sugar and maida (plain flour) to the mix. And, a little bit of baking powder. Mix it really well by using the fold technique. • As the batter is ready, add it to a 13 cm square cake tin covered with parchment paper. Sprinkle some walnuts on top (totally optional though). • Bake these by placing it on the heated cooker. It shall take about 25- 30 minutes in medium flame. • Take them out and let them cool completely and serve!! Tips: Fudgier: To make this brownie more fudgier, you can reduce the flour to ½ cup. You can skip the baking powder also, doing these will increase the baking time to about 35-40 mins. Cakier: You can increase the baking powder to ½ tsp to make it more cakier & lighter. Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 692376 CookingShooking
Tawa Pulao Recipe / Mumbai Street Style Veg Tava Pulav | Indian Street Food
 
03:38
Tawa Pulao or Tava Pulav, a popular street style rice dish, synonymous to Pav Bhaji. This Mumbai Style Veg Pulao is quick & easy to make, and the taste of street food lingers all tastebuds. Make this Tawa Pulao Recipe at your home for lunch, supper or dinner, and share how it goes for you :) Ingredients: Butter: 2 Tbsp Oil – 1 tsp Capsicum: ½ Chopped Onions: 2 Chopped Carrot: 1 Chopped Green Chili: 2 Chopped Ginger: 1 Inch Piece Chopped Tomatoes: 4 Chopped Salt: to taste Boiled Potatoes, Peas & Cauliflower: ½ cup Red Chili Powder: 1 tsp Pav Bhaji Masala: 2 tsp Kasoori Methi – ¼ tsp Red Chili Paste – 1 tsp (mixed with 4 tbsp water) Raw Rice – 2 cups (soaked for 15 mins, then boiled till ¾ done, strained and cooled to room temp.) Coriander Leaves – 2 tbsp (chopped fine) Lemon Juice – ½ tsp Method: 1. Heat up a tawa, add in the butter and the oil. Once hot, add in the onions, capsicum, carrots, green chili and ginger and cook for a minute. 2. Add in the chopped tomatoes & salt, and cook for 3-4 minutes. Next goes in the boiled potatoes, peas, cauliflower along with the red chili powder, pav bhaji masala and kasoori methi and cook for 4-5 minutes. 3. Add in the red chili paste and stir well, next add in rice, coriander leaves, lemon juice and mix well. Cook for 2 minutes, then serve hot! Note: In the absence of Pav Bhaji Masala, the following ingredients can be roasted & ground together, and 2 tsp can be added to this pulao. Coriander Seeds – 1 tsp Whole Red Chili - 8 Fennel seeds – ¼ tsp Cloves - 4 Black cardamom – 3 Cinnamon – ¼ inch Cumin Seeds – ½ tsp Peppercorns – ½ tsp Poppy Seeds – ½ tsp Turmeric – 1/8 tsp (to be added after grinding) Amchoor Powder - 1 tsp (to be added after grinding) Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 90371 CookingShooking
Naan Recipe 😋 - Tawa Soft Restaurant Style Without Yeast, Tandoor, Eggs - CookingShooking
 
04:30
In this video, we will make an Instant Naan Recipe, which is very Soft in texture, and in the exact Restaurant Style. This naan is going to be without yeast, without eggs and tandoor. We will make this Eggless Naan in a tawa. A perfect recipe to go along with any Dhaba Style Sabzi, Dal or Restaurant Gravies :) Ingredients: Milk - ¾ cup Oil - 3 tbsp Sugar - 1 tbsp Salt - 1 tsp Baking Powder - 1 tsp Maida - 2 ½ cups Water to apply on naan Butter to apply on top of naans Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 326959 CookingShooking
Mushroom Masala Recipe - Spicy Indian Gravy Curry Restaurant Style - CookingShooking
 
05:57
In this video, we will make a spicy Mushroom Masala Curry Recipe, in restaurant style. This is Spicy Mushroom Matar Masala Gravy, a very popular main course dish served with breads like Garlic Naans. Do Subscribe to CookingShooking - https://goo.gl/Sxk4Fp Follow me on Insta @Cooking.Shooking - https://www.instagram.com/cooking.shooking Ingredients - Button Mushrooms - 250g Mustard oil - 2 tbsp Cinnamon - 1 stick small Cloves - 4-5 Cumin seeds - 1 tsp Curry leaves - 1 sprig Cashew nuts 2-3 tbsp Onion - 2 Finely Chopped Salt - 1 tsp Ginger Garlic Paste - ½ tsp (totally optional) Coriander Powder - 1 tsp Red Chilli Powder - ¾ tsp Kashmiri Red Chilli Powder - ¾ tsp Garam Masala - 3/4 tsp Black Pepper - ½ tsp Haldi - ¼ tsp Besan - 1 tbsp Matar - 2-3 tbsp frozen, or fresh with 1 tsp water Dahi - ½ cup Fresh Coriander - 2 tbsp Tomatoes - 2-3 large chopped Capsicum - ½ small cut long Green Chilli - 2 slit Coriander Chopped to garnish Kitchen Products I use: Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq Kitchen Weight Scale - https://amzn.to/2ug3G65 Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - https://amzn.to/2KZSkdn (small pack) Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC Good NonStick Pan - https://amzn.to/2zl0hsa Whipping Cream - https://amzn.to/2ugPB8m Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) Microwave - https://amzn.to/2ubhHmn (not good) Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 259772 CookingShooking
Stuffed Garlic Bread in Cooker | No Oven Cheesy BreadSticks Recipe - CookingShooking
 
07:27
In this video, let’s make Stuffed Garlic BreadSticks, which is also known as Cheesy Garlic Bread Sticks. We will make it without using an oven, that’s right! This is one of the most requested videos, making a bread in cooker is something we all want to do. Whether you like this as a side dish, or as a main, don’t we all love it? Baking Tin I used - http://amzn.to/2piIFs0 (18cm for this recipe) Ingredients: Yeast - ¾ tsp Sugar - 2 tsp Maida - 1 ½ cup Salt - 1 tsp Garlic Powder / Chopped Garlic - 1 tsp Water to knead a dough Oil - 2 tsp Pizza Cheese - 150g Boiled Corn - ¼ cup Jalapeno / Red Chili - 2-3 tbsp Garlic Powder / Chopped - 1 tsp Oregano - 1tsp Melted Butter - ¼ cup Chili Flakes, Oregano, and Garlic flakes - To Season Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 1156565 CookingShooking
Salted Cashewnuts Recipe - 2 Minute Roasted Kaju - CookingShooking
 
02:25
In this quick video, we will be making roasted cashew nuts at home. This is a very easy recipe, and a great snack or a gift for any season. This 2 minute recipe is healthier compared to packaged ones, which usually contains unhealthy fats to fry the cashewnuts. Ingredients: Cashewnuts - as per choice Salt - 1 cup Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 108574 CookingShooking
Kadai Paneer Recipe | Dhaba Style Kadai Paneer Masala with Gravy | Punjabi Kadhai Paneer
 
03:25
Kadai Paneer is one such unique dish which is a pure dhaba relish. Seared Veggies & Paneer in a hot pan with assorted pounded spices makes this Punjabi Kadhai Paneer a hit among all. Make sure you try this amazing dhaba recipe decoded below: Ingredients: Gravy: Onion – 3 Tomato – 1 Ginger Garlic Paste – 1 tsp Salt – to season Red Chili Powder – ½ tsp Oil – 1 tbsp For Kadhai Masala: 1 tbsp Coriander ½ tbsp. Cumin 1 tsp Sesame Seeds 1 inch Cinnamon 1 tsp Red Chili Flakes 1 Black Cardamom 1 Green Cardamom 1 tsp Kasoori Methi Paneer – 250g Cubed Onions – 1 Shelled Tomato – 1 Diced Capsicum – 1 Diced Green Chili – 3-4 Sliced Ginger Juliennes – 2 Inch Method: Begin by making the onion gravy for Kadhai Paneer, first ingredient is 2 tbsp of oil in a hot pan followed by 3 large onions chopped roughly. After giving it a stir, add in the salt and cook the onions until golden brown. Add in the ginger garlic paste and cook for a minute to ensure rawness is gone. Next is chopped tomatoes, which we will cook until mushy, say about 5-6 minutes. Transfer to a mixer, and blend to a coarse paste with some water. Let's make the kadhai masala, in a warm pan, add in - coriander seeds, cumin seeds, black and green cardamon and cinnamon. Roast in low flame until aromatic. Next ingredient is sesame seeds and roast them together until sesame starts popping. Turning off the flame now, and add in some chili flakes & kasoori methi to it. A final mix and transfer to a cloth and allow to cool down to room temp. After the masala cools, cover the cloth and start rolling with a pin to crush the masala to a coarse consistency. Alternatively you can use a mortar & pestle or a electric grinder. For the Kadhai Paneer, take a kadhai or a wok, add in some oil. Once it 's smoky hot, add onions, capsicum, ginger, green chili and saute in high heat for a minute or until it's charred. Next what goes in is a deseed diced tomato. Saute it for a few seconds, then add in the diced paneer, the kadhai masala and salt. Toss it for a minute, and then add in a little bit of garam masala and red chili powder, a final toss before pouring the gravy. Mix it around, add a bit of water and get to a boil. This need not be a gravy, but a thick saucy kinda texture. Time to serve! Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 150248 CookingShooking
Chilli Cheese Toast Recipe - 5 Min Snack Recipe - CookingShooking
 
04:16
In this video, we will be making Chilli Cheese Toast, which is a very quick and easy snack recipe, which tastes fantastic. A perfect recipe to impress! Ingredients: Sandwich Bread - 6 Butter - 4 tbsp Red Chili - 2-3 Salt - 1 tsp Cheese - 200g (grated, processed) Garlic - 2-3 cloves or 1 tsp powder Red Chili Flakes - 1 tsp Coriander Leaves and Red Chili Flakes - to garnish Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 1151398 CookingShooking
Matar Paneer Recipe / How to Make Paneer Mutter Masala | Indian Home Style Cooking
 
06:28
Matar Paneer, Mutter Panner Masala or मटर पनीर is a homely Indian main course dish, this cheesy peas is a to-go dish for many of us. Be it Jeera Rice or Plain Parathas, Matar Paneer never fails to tantalize the taste buds. Make this home-style shahi matar paneer which has a Punjabi touch to it, & share how it turns around for you. More Paneer Recipes : https://goo.gl/vXY7Pz For Gravy : Oil - 2 tbsp Cashewnuts - 1/4 cup Onions - 2 (roughly chopped) Salt - as per taste Ginger Garlic Paste - 1 tbsp Tomatoes - 5 (roughly chopped) For finishing the sabzi : Oil/Ghee : 2 tbsp Cumin Seeds - 1 tsp Onion - 1 (small, finely chopped) Red Chili Powder - 3/4 tsp Coriander Powder - 1 tsp Kasoori Methi - 1/2 tsp Cumin Powder - 1/2 tsp Fennel Powder - 1/2 tsp Turmeric Powder - 1/2 tsp Salt - 1/2 tsp Coriander Leaves - 3 tbsp (finely chopped) Tomato Puree / Ketchup - 1 tbsp Cream - 2 tbsp Ginger Juliennes - 1" Green Chili Slits - 2 Matar / Peas - 1 cup (parboiled) Paneer - 300g (cubed) Garam Masala - 1/4 tsp Method : 1. For Gravy : In a hot pan, add in the oil & as it gets hot, add in the cashewnuts and roast them for a minute or two. 2. Add in the roughly chopped tomatoes and the salt as per taste and cook the onions until golden. 3. After the onions get golden, add in the ginger garlic paste and stir for a minute. 4. Chopped tomatoes goes in next, and cook until they get mushy. Turn off the flame, let it cool down, then blend to a smooth paste. 5. For finishing the sabzi : In a kadhai/pan, add in the oil and after it gets hot, goes in the jeera/cumin seeds. After they sizzle, add the onions and cook for a minute. 6. Lower the flame, and add the spices - red chili powder, coriander powder, cumin powder, kasoori methi, fennel powder, turmeric powder and salt. Roast the spices for 2-3 minutes in low flame. 7. Add in the finely chopped coriander leaves and cook them for a minute, then goes the gravy paste, tomato ketchup & cream & stir around. 8. Peas, Ginger, Green Chili goes in next, along with some water to adjust the consistency, cook them out for a couple minutes, then add in the cubes of paneer. 9. Finally, sprinkle in a touch of garam masala & turn the flame off. Gorge this matar paneer with your favorite rice or bread dish :) Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 618635 CookingShooking
Dahi Kebab Recipe - Super Soft and Creamy Veg Kabab - CookingShooking
 
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In this video, we will make Dahi Kabab, which is a very soft and creamy kebab recipe using yogurt aka dahi. This can be termed as a veg Galouti Kebab due to it's texture :) Do Subscribe to CookingShooking for more yummy recipes - https://goo.gl/Sxk4Fp Ingredients: Dahi - 1kg Cardamom powder - ¼ tsp Green chil - 2 chopped Salt - as per taste Fresh coriander leaves - 1 tbsp Jeera powder - 1/4 tsp Garam masala 1/4 tsp Sattu - 2 tbsp Oats Powder - 2 tbsp Sugar - 1 tbs powder Onion - 1 Grated Black Pepper - 1/4 tsp Cheese cubes - 1 Bread crumbs - to coat Oil - to deepfry Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 333135 CookingShooking
Vegetable Cutlet - Crispy Street Style Evening Snack Recipe - CookingShooking
 
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In this video, we will make Veg Aloo Cutlets, this is a very popular evening snack recipe. Crispy from out, flavorful inside, this bengali style vegetable cutlet which is an appetizer is easy to make yet super tasty! Subscribe to CookingShooking for more such yummy recipes - https://goo.gl/Sxk4Fp Hindi Recipe - https://goo.gl/MH3A4r Buy Breadcrumbs online - https://amzn.to/2jPdAql Ingredients: Oil - 1 tbsp Green chilli - 2 Ginger - 1 inch Onion - 2 small-med Matar - 4 tbsp Beet - 3-4 tbsp Carrot - 1 chopped Beans - 5-6 Salt - 1 tsp Coriander powder - ½ tsp Red Chili Powder - ½ tsp Garam Masala - ½ tsp Amchoor - ¼ tsp Coriander leaves - 1 tbsp Potato - 5 boiled Maida paste Maida - ¼ cup Water to make a apste Breadcrumbs - ½ cup Oil - to deep fry You can also add Kalonji/Onion Seeds in Potato Mixture. Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 774112 CookingShooking
Suji French Fries Recipe - easy 10 min crunchy semolina fry - cookingshooking
 
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In this video, we will make Suji French Fries, basically it's a very easy Semolina Fry recipe which is very similar to Potato French Fry, just much more simpler to make and tastier to eat. Do Subscribe to CookingShooking - https://goo.gl/Sxk4Fp Ingredients: Water - 1 cup Salt - 1 tsp Suji - 1 cup Oil - to fry Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 177317 CookingShooking
Cold Coco Recipe - Surti Chocolate / Cocoa Milk Shake - CookingShooking
 
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Today’s recipe is Cold Coco, which is a very famous drink in Surat, Gujarat. Similar to Hot Chocolate in cold format, this thick luscious and ice cold, almost frozen cocoa milkshake is the best to kill the heat in this scorching summer. More Summer Recipes - Chocolate in Amazon - https://amzn.to/2IMPyez Ingredients: 500ml Milk 2 tbsp corn flour 2 tbsp cocoa powder 6 tbsp milk Sugar - 4 tbsp Dark Chocolate - 75g Ice Cubes - crushed Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 483402 CookingShooking
Paneer Sabzi in 5 mins from Scratch - Quick Delicious Indian Main Course Sabzi| Stir it Up, QUICK
 
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Quick and Easy to Make, this home-style Paneer Sabzi is a to-go recipe for all. Gets ready in 5 minutes from scratch, pairs with almost any rice or bread preparation. This delicious Indian Main Course recipe is super versatile, can be made for breakfast, lunch(or tiffin), dinner.. Now whether you're in a hurry to make a meal or want to make something delicious fast with ingredients available in your pantry, this is for you :) http://cookingshooking.in/paneer-sabzi-5m/ Website: http://cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 262635 CookingShooking
How to make Crunchy Onion Rings - Eggless Recipe - CookingShooking
 
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In this video we will make Onion Rings, which is a very popular recipe. This eggless crunchy onion rings recipe is super easy and exceptionally delicious. Subscribe to CookingShooking - https://goo.gl/Sxk4Fp Panko Bread Crumbs - https://amzn.to/2tTfTy6 How to make Crispy and Crunchy Rings - Ingredients: Onion - 3 Corn flour - 6 tbsp Maida - 4 tbsp Garlic Powder - 1 tsp Garlic Paste - 1 tsp Red Chili Powder - 2 tsp Salt - 1 tsp Panko Bread Crumbs - 1 cup Herbs - 1 tsp Coriander - 1 tsp Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 210508 CookingShooking
Pizza Paratha Recipe | Indian Style Cheese Stuffed Paratha in Tawa | Kids Lunch Box
 
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Pizza is what the kids want these days. Today let's make an easier, yet healthier pizza with least compromises on taste. Pizza Paratha is on the menu, whether you're craving for a quick pizza bite, want to pack something pizza like in your kids lunch box, or need a breakfast that your kids indulge in happily. This recipe has got you covered. Presenting to you, Cheese & Vegetable Stuffed Parantha made in tawa! Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7 Follow CookingShooking on Instagram @Cooking.Shooking Follow Yaman on Instagram @yaman.ag Business Emails - [email protected] Ingredients: Whole Wheat Flour / Atta - 1 cup Refined Flour / Maida - 1 cup + more for dusting Salt - 1 tsp Oil - 1 tbsp Water - 1 cup (more or less) Veggies : corn, capsicum, tomato - 1 cup Peri Peri Masala - 2 tbsp Oregano - 1 tsp Grated Cheese - 1 1/2 cup Oil - to roast paratha Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 230461 CookingShooking
Shahi Paneer Recipe - Restaurant Style Cottage Cheese Curry | CookingShooking
 
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In this Video, we will make Perfect Restaurant Style Shahi Paneer Recipe, this paneer curry is rich, creamy, luscious, in texture, and mild in spices, and with a tad bit of sweetness. A perfect Paneer Dish to indulge in anytime. What's better? It's super easy to make Follow me on Instagram - https://www.instagram.com/cooking.shooking Do Subscribe to CookingShooking - https://goo.gl/Sxk4Fp Ingredient List - Tomato - 5 (med size) Onion - 2 Ginger - 1 inch Garlic - 4 Green Cardamom - 2 Black Cardamom - 1 Cinnamon - ½ inch Cloves - 3 Star Anise - Melon seeds - 1 tsp Almonds - 6-7 Cashew - 6-7 Salt - as per taste Butter - 1 tbsp Shahi jeera - ½ tsp For tadka : Butter - 2 tbsp Coriander - 1 tbsp Paneer - 200g Turmeric - ½ tsp Red chili - ½ tsp Saffron - few stands soaked in hot water Sugar - 1 tsp Salt - as per taste Cream - 3 tbsp Kitchen Products I use: Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq Kitchen Weight Scale - https://amzn.to/2ug3G65 Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - https://amzn.to/2KZSkdn (small pack) Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC Good NonStick Pan - https://amzn.to/2zl0hsa Whipping Cream - https://amzn.to/2ugPB8m Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) Microwave - https://amzn.to/2ubhHmn (not good) Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 280592 CookingShooking
Poha Pakoda Recipe | Quick & Easy Evening Veg Snacks Indian Recipes | Snacks with Poha
 
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New & easy to make snacks recipes is something we all look out for. Today, let's make Pakoras using Poha, which is rice flakes. This 15-minute veg snack recipe is a perfect dish for your evening cup of tea or coffee. Super easy to put together and is surprisingly very delicious. Try out this quick poha pakoda recipe and enjoy! :) Recipe for Coriander-Garlic Chutney - https://goo.gl/eUo8RS More Indian Snack Recipes - https://goo.gl/3k7Y8F Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7 Follow CookingShooking on Instagram @Cooking.Shooking Follow Yaman on Instagram @yaman.ag Business Emails - [email protected] Ingredients: Poha - 1 1/2 Cup Water - 5 cups Potato - 2 Boiled & Mashes Coriander Leaves - 2 tbsp (chopped) Green Chili - 2 (chopped) Red Chili Powder - 1 tsp Coriander Powder - 1 tsp Cumin Seeds - 1 1/2 tsp Salt - 1 1/2 tsp Sugar - 1/2 tsp Oil - to deep fry Method: Soak 1 1/2 cup of Poha, in warm water for a minute. Drain the water and wash with fresh water, squeeze out a little bit of the water. Check the texture, they need to be mushy. Transfer to a plate and let them sit idle for a minute or two. In a mixing bowl, add the poha, then start mashing & kneading like a dough with hands. Halfway in, add chopped coriander, green chili, 2 boiled potatoes, red chili powder, coriander powder, cumin seeds, salt and a bit of sugar to balance it out. Now start kneading again to form a smooth texture. Divide this into small portions and smooth-en them. You can form these into any shape. Deep fry these in medium flame until golden brown, and light. Do not overcrowd the pan, fry a few at a time. Once fried, take down to a kitchen towel lined plate and then serve hot with garlic-coriander chutney. Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 501567 CookingShooking
Useful Tips for Kitchen | 5 Helpful Tips for Indian Cooking
 
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Whether you're a beginner at cooking or a pro, Yaman's here with 5 Cooking Tips for you make your time efficient. Cooking Tips, Tricks or kitchen hacks, he's got you covered! Give this video a thumbs up to see a sequel to this video :) Prevent your favorite Dosa Batter from over-fermenting, scoop out liquid glucose like a champ, Soften rock hard butter in 5 mins for baking, prevent lumps in powdered sugar, and keep insects in your tamarind jar at bay this week! Buy Silica Gel Online - http://amzn.to/2kT9axy Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 125540 CookingShooking
Gobi Popcorn Recipe - New Party Snack Crunchy & Juicy Cauliflower Bites - CookingShooking
 
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In this video, we will make Crunchy & Juicy Gobi Popcorn Recipe, this is a restaurant style finger food similar to popcorn chicken, for vegetarians. More snacks recipes in indian style - Garlic Powder - https://amzn.to/2pNmaIP https://goo.gl/t3nevx Onion Powder - https://amzn.to/2GdFSIF https://goo.gl/L2PyNH Ingredients: Water - 3 cups Boiled Cauliflower - 1 cup Chopped Parsley / Coriander / Oregano - 1 tbsp / 1 tsp Garlic Powder - ½ tsp Onion Powder - ½ tsp Black pepper - 1 tsp Salt - 1 tsp Corn flour - 3 tbsp Maida - 3 tbsp Maida - 4 tbsp Corn Flour - 4 tbsp Soya Sauce - 1 tsp Yogurt - 2 tbsp Salt - ½ tsp Panko Bread Crumbs - 1 cup Sprinkled with: Garlic Powder - ½ tsp Salt - 1 tsp Onion Powder - ½ tsp Red Chili Powder - 1 tsp Chat Masala - 1 tsp Powder Sugar - 1 tsp Black pepper - ½ tsp Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 275851 CookingShooking
Maggi Pakora Recipe | Masala Maggi Pakoda | Quick & Easy Evening Veg Snacks Indian Recipe
 
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Today on the menu is Maggi Pakora, this is a quick and easy recipe to make pakoda using maggi noodles. A perfect crispy pakora to make to go along with your favorite cup of hot beverage. More Recipes for this Monsoon - https://goo.gl/CmgUZ5 Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7 CookingShooking on Instagram http://www.instagram.com/Cooking.Shooking Yaman on Instagram http://www.instagram.com/yaman.ag Business Emails - [email protected] Ingredients: Water - 3 cups Maggi - 1 Pack Cabbage - 3 tbsp (grated) Onion - 1 (grated) Carrot - 3-4 tbsp (grated) Tomato - 1 small (grated) Maggi Tastemaker - 2 Salt - 1/2 tsp (optional) Maggi Masala-e-magic - 1 Sachet (optional) Besan / Gram Flour - 4 tbsp Chawal ka Atta / Rice Flour - 2 tbsp Oil - to deep fry Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 525106 CookingShooking
Crispy Corn Recipe | Indian Restaurant Style Crispy Corn Kennals Recipe at Home | Snack ON
 
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Today on the menu is Crispy Corn, aka deep fried American corn in a Chinese style dry garlic sauce mix. This is an easy & flavorful Indian Restaurant Style recipe for the same, which you can make at home. More Tasty Recipes : https://goo.gl/LD4s7g Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7 CookingShooking on Instagram http://www.instagram.com/Cooking.Shooking Yaman on Instagram http://www.instagram.com/yaman.ag Business Emails - [email protected] Ingredients: Sweet Corn Kernels - 2 Cup Water - 5 cups (to boil) Corn Flour - 8 tbsp or less Plain Flour / Maida - 3 tbsp or less Salt - 1 tsp Turmeric - 1/4 tsp Oil - to deep fry + 2 tbsp Garlic - 4 tbsp Coriander Leaves - 2 tbsp Green Chili - 4 Onion - 1 small Salt & Pepper - as per taste Vinegar / Lemon - 1/2 tsp Red Chili Paste - 1/2 tsp Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 283206 CookingShooking
Suji Idli Recipe | Super Soft Spongy Instant No Ferment Rava Idly Recipe | South Indian Breakfast
 
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Today on the menu is Instant Suji Idli, or Rava Idly. This quick & easy version of the famous South Indian Breakfast is just as delicious as the regular fermented one which is made using Urad Dal and Rice/Idli Rawa batter. You can make this Idly using Eno or Baking Soda totally your call. Detailed Recipe below! Ingredients: Suji / Rava / Semolina - 1 1/2 cup Normal Dahi / Plain Yogurt - 1 1/2 cup Salt - 1 tsp Water - to adjust consistency Eno - 1 1/2 tsp OR Baking Soda/Meetha soda - 3/4 tsp Oil - to grease idli tray More Recipes for this Monsoon - https://goo.gl/CmgUZ5 Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7 CookingShooking on Instagram http://www.instagram.com/Cooking.Shooking Yaman on Instagram http://www.instagram.com/yaman.ag Business Emails - [email protected] Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 387488 CookingShooking
Lachha Paratha Recipe - Warqi Pudina Layered Parotta CookingShooking
 
04:51
Lachha Paratha, or Warqi Parotta is what we're making today. This is a very easy recipe for a parotha, but very different from the regular kind like aloo parotha. Crispy, Flaky, Layered, and Flavored that's what this Indian Flatbread or Paratha is. Ingredients for 6: Maida - 2 cup Makes 6 Ghee - 3 tbsp Salt - 1 ½ tsp Sugar - 1 tsp Ghee - ¼ cup Maida - ½ cup Pudina Powder - 2 tbsp Ghee - to fry Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 83447 CookingShooking
Cheese Burst Pizza Recipe | Homemade Domino's Restaurant Style - CookingShooking
 
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Pizza is something everyone loves, be it as a quick bite or as a meal. One recipe of Pizza that you guys have been requesting for is Cheese Burst Pizza. This is originally found at Domino's in Indian stores, they fill the pizza crust with cheese sauce, then assemble the pizza and bake it, giving the traditional American pizza a whole new twist! Although I perfected this recipe around February of 2015, that was a tricky recipe with the usage of many ingredients(like eno) and cheese types for the sauce. Today, showing a very easy and quick recipe which tastes exactly the same! :) Please consider Subscribing to the Channel, and ringing the bell icon beside it to get instant notifications :) Follow CookingShooking on Instagram: http://www.instagram.com/cooking.shooking Ingredients for Cheese Burst Pizza: Warm Water - 1/2 cup Sugar - 1 tbsp Yeast - 1 tsp Flour / Maida - 1 1/2 cup Milk Powder - 2 tbsp Salt - 1 Tsp Butter - 1 tbsp Dry Flour / Maida - to help to roll Maize Flour / Makai ka atta - to help to roll Cheese Spread - 3-4 tbsp (any brand, I prefer go) Pizza Sauce - 3 tbsp Pizza Cheese - as desired / 75g Oil - 2 tbsp Buy Yeast online: http://amzn.to/2zdBfdA Pizza Screen: https://goo.gl/mMxn3b (where I bought) | Pizza Trays: http://amzn.to/2xwbNf7 Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 1473003 CookingShooking
Babycorn Manchurian - Crispy & Easy Restaurant Style Recipe - CookingShooking
 
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In this video, we will make Crispy Babycorn Manchurian Recipe, this Baby Corn dish is a very popular restaurant starter. Do Subscribe to CookingShooking - https://goo.gl/Sxk4Fp Babycorn Manchurian Ingredients: Babycorn - 20-25 (split and cut) Water - 3-4 cups Salt - 2 tsp Add corn Maida / Plain Flour - 5-6 tbsp Corn Flour - 5-6 tbsp Salt - 1 tsp Water few drops Oil - to deep fry For the Sauce: Oil - 2-3 tbsp Garlic - 5-6 cloves chopped Green Chili - 2 slit Capsicum - ½ julienned Onion - 1 small sliced Chili Sauce - 1 tbsp Dark Soy Sauce - ½ tsp Black Pepper - ½ tsp Salt - as per taste Ketchup - 2 tbsp Spring Onion Greens - handful Water - 1/2 cup Corn Flour - 1 tsp Water - 3 tbsp Kitchen Products I use: Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq Kitchen Weight Scale - https://amzn.to/2ug3G65 Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - https://amzn.to/2KZSkdn (small pack) Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC Good NonStick Pan - https://amzn.to/2zl0hsa Whipping Cream - https://amzn.to/2ugPB8m Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) Microwave - https://amzn.to/2ubhHmn (not good) Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 69909 CookingShooking
Homemade Malai Paneer - Soft & Fresh Cottage Cheese Recipe - CookingShooking
 
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In this video, we will make a recipe of Malai Paneer, which is very easy to make. This Homemade Soft and Spongy Cottage Cheese is extremely delicious and much better than packaged better. Do Subscribe to CookingShooking - https://goo.gl/Sxk4Fp Ingredients: Milk - 2 liter (full fat) Cream - 200ml Citric Acid - 1 tsp or less / Lemon Juice / Vinegar / Dahi Ice Cold Water - 2 l Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 167014 CookingShooking
Kadhai Pizza Recipe Without Yeast - Veg Paneer Tikka Pizza in Kadai - CookingShooking
 
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In this video, we will make Kadhai Pizza, this is a recipe for making pizza without using an oven. This Yeast-free Pizza Dough is Instant, and requires just 5 minutes to make. Pizza Sauce Recipe - https://goo.gl/ieAFfB Ingredients: Paneer - 100g Salt - 1 tsp Haldi - ¼ tsp Garam masala - ½ tsp Red Chili Powder 1 tsp Ginger Garlic Paste - ½ tsp Mustard Oil - 1 tbsp Onion - 1 large sliced Capsicum - 1 medium sliced Tomatoes - 1 large Salt - 1 ½ cups Maida - 1 cup Salt - 1 tsp Baking Powder - 1 tsp Baking Soda - ¼ tsp Fresh Yogurt - to make dough (around ⅓ cup) Oil - 2 tbsp Dry Flour - to roll pizza base Pizza Sauce - 6 tbsp Pizza Cheese - 150g Pizza Herbs - 1 tsp Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 596319 CookingShooking
Tandoori Soya Chaap Tikka - Chap Sticks Street Style Recipe - CookingShooking
 
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In this video, we will make Soya Chaap Tikka Recipe, in tandoori style without using tandoor or oven. This street style tandoori chaap sticks are easy to make, and super delicious, soft and juicy. Buy Chaap Tins Online - https://amzn.to/2ycPpMB (i used both urban platter and desi treat, both are same) Do Subscribe to CookingShooking - https://goo.gl/Sxk4Fp Dahi 6 tbsp Chat masala ½ tsp Kasoori methi - 1 tsp Black Salt - 1 tsp Cumin Powder - ½ tsp Salt Garam masala ½ tsp Pudina Powder - 1 tsp Black Pepper - ½ tsp Butter - 2tbsp melted Haldi - ½ tsp Kashmiri Red Chili 0 1 tsp Color - one pinch (optional) Chaap - 9 Cream - 2 tbsp Butter- 3 tbsp (to baste) Onion - 1 Coriander - 1 tbsp Lemon juice ½ tsp Green chili - 1 tsp Red chili powder - ½ tsp Chat masala - ½ tsp Garam masala - ¼ tsp Cream / malai - 1 tbsp Melted butter 3-4 tbsp Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 288865 CookingShooking
Homemade Butterscotch Sauce Recipe - Easy Basic Recipe | Perfect for Topping, Cakes & More
 
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Here's a easy recipe to make Butterscotch Sauce.. Which calls for simple ingredients such as White Sugar, Butter, Salt, Milk & Cream that's it! Super easy to make and perfect for topping up your dessert, or making some Butterscotch Ice Cream or some Butterscotch Cake.. It's without brown sugar. This one is a hit for sure, the freshness and flavor pops out so make some and enjoy! :) http://cookingshooking.in/butterscotch-sauce/ Website: http://cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 457014 CookingShooking
Potato Toffee / Aloo Bites - Quick & Easy Evening Indian Namkeen Snacks Recipe - CookingShooking
 
04:44
In this video, we're making Potato Toffee, or Aloo Bites. Quick & Easy to make, this unique crispy snack is perfect with a cup of your evening tea. This is quite different from the Srilankan Potato Toffee which is a dessert recipe similar to aloo halwa, while this is an Indian Snacks Recipe. I haven't tried Srilankan Potato Toffee yet, so haven't worked on it as well. Ingredients: Maida - 1 1/2 cup Ajwain - 1 tsp Oil - 2 tbsp Salt - 1 tsp Water - to make a semi stiff dough Oil - 2 tbsp Green Chili - 1 chopped Coriander Leaves - 1 tbsp chopped Chat Masala - 1 tsp Kashmiri Red Chili Powder - 1 tsp Garam Masala - 1/4 tsp Black Salt - 1/2 tsp Besan - 4 tbsp Potatoes - 2 large boiled mashed Salt - 1/2 tsp Oil - to deep fry Chat Masala and Chopped Coriander before serving Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 1340270 CookingShooking
Tandoori Momos in a Pan - Street Style Momo Recipe - CookingShooking
 
08:42
In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali style momos without using an oven, or a tandoor/sigdi. More Momo Recipes - Chili Momo - https://goo.gl/47YvLR Open Momo - https://goo.gl/cimCds Momo - https://goo.gl/Eg3uHL Ingredients: Maida - 2 cup Salt - as per taste Water - to make a stiff dough Cabbage - 2 cups grated Onion - 1/2 cup grated Salt - 1 tsp Ginger - 2 inches grated Pepper - 1/2 tsp Oil - 1 tsp Oil - to deep fry (avoid if using steaming momo) Sattu / Roasted Besan - 4 tbsp Salt - 1 tsp Chat Masala - 1 tsp Kasoori Methi - 1 tsp Kashmiri Red Chili - 1 tsp Black Salt - 1/2 tsp Garam Masala - 1/2 tsp Lemon Juice - 1 tsp Red Food Color - ⅛ tsp Coriander Leaves - 1 tbsp Ginger Garlic Paste - 1 tsp Dahi - 4 tbsp Mustard Oil - 3 tbsp Charcoal - 1 small Ghee - 1/2 tsp Oil - to cook about 2-3 tbsp Wooden Skewers / Metal Skewer Onion - 2-3 sliced Coriander Leaves - 1 tbsp Lemon Juice - 1 tsp Chat Masala - 1/2 tsp Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 1297369 CookingShooking
Biryani Recipe | Restaurant Style Hyderabadi Veg Dum Biriyani Recipe
 
06:26
Biryani, Biriyani or Biriani is a slow cooked layered rice dish over pressure with Veggies or Meat, Spices, Fried Onions, and Yogurt. This Hyderabadi Version of the Biryani is devoured by all, today let's make the same restaurant style Hyderabadi Vegetable Dum Biryani at home. Detailed Recipe is mentioned below. Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7 CookingShooking on Instagram http://www.instagram.com/Cooking.Shooking Yaman on Instagram http://www.instagram.com/yaman.ag Business Emails - [email protected] Ingredients: Veggie Marinate: Dahi / Yogurt - 1/2 cup Coriander Powder - 1 tsp Red chili Powder - 1 tsp Biryani masala - 2 tbsp Cumin Seeds - 1 tsp Green chili - 3 Salt - 1 1/2 tsp Coriander leaves - 3-4 tbsp Mint - 2-3 tbsp Turmeric - 1/2 tsp Veggies and Paneer - 1 1/2 to 2 cup total For Rice: Water - 6-7 cup Cumin Seeds - 1 tsp Oil - 1 tbsp Lemon Juice - 1 tsp Salt - 1 - 2 tbsp Basmati Rice - 2 1/2 cup (soaked for 30 mins) For Assembling: Ghee - 3 tbsp + 1 tbsp Cumin Seeds - 1 tsp Cashewnuts - 3 tbsp Green Cardamom - 3-4 Cloves - 3-4 pods Cinnamon - 1' Ginger Garlic Paste - 1 tbsp Birista / Fried Onion - 6-7 tbsp Dahi - 1/2 cup Water - 1/4 cup Saffron - 1 pinch (soaked in hot water) Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 844199 CookingShooking
Eggless Omelette Recipe | Indian Street Style No Egg Vegan Omelettes
 
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Omelets, or Omelettes are a major part of everyone's life. This easy & wholesome dish is easy to make and is filling. Today, I'm showing an eggless omelet recipe, which is equally easy, tasty and filling. The best part, it tastes almost similar. This light & fluffy no-egg omelet takes 5 minutes to make, and is much lighter than besan ka cheela :) Ingredients: Besan / Gram Flour - 1 cup Baking Powder - 1 tsp Maida / Plain Flour - 1/3 cup Salt - 1 tsp Water - as required Oil - as required Onions, Coriander Leaves, Green Chili - as desired More Recipes for this Monsoon - https://goo.gl/CmgUZ5 Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7 CookingShooking on Instagram http://www.instagram.com/Cooking.Shooking Yaman on Instagram http://www.instagram.com/yaman.ag Business Emails - [email protected] Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 632570 CookingShooking
Homemade Condensed Milk Recipe - Basic Recipes | Made using Milk
 
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Condensed Milk or Popularly also known as Sweetened Condesed Milk or Mithai Mate or Milkmaid is used in several desserts such as Eggless Cakes, Sevaiyaa, Kheer.. Milk which is cooked with sugar for a long time brings in a gooey, thick, sweet, creamy and delicious product. Although easily available, but one can make it at home with 3 simple ingredients and at even less than half the price of a Canned product! This is made with Milk, Sugar and a wee bit Baking soda which is optional. Real Ingredients, Amazing taste! Text Recipe: http://cookingshooking.in/condensedmilk/ Website: http://cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 4430400 CookingShooking
Restaurant Style Dal Tadka Recipe - Authentic Easy & Tasty Daal - CookingShooking
 
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Hey. let's make Dal Tadka recipe in restaurant style today at home :) Do Subscribe to CookingShooking - https://goo.gl/Sxk4Fp Dal Tadka Total - ½ cup Dal for 4 servings. Ingredients: 1/4 cup masoor dal / dehusked brown lentils 1/8 cup moong dal / skinned, split green gram 1/8 cup tuvar / arhar dal / pigeon pea lentils You can use any combination amount ratio Water - to wash, soak, and cook Haldi - ½ tsp Salt - 1 tsp Ghee - 2-3 tbsp Oil - 0.5 - 1 tbsp Jeera - 1 tsp Hing / Asafoetida - ¼ tsp Dried Red Chilli - 4 Curry leafs - 1 sprig Ginger - 1 ½ inch Garlic - 5- 8 cloves Onion - 1 small, finely chopped Tomato - 1 small, finely chopped Green chili - 2 Haldi - a dash Red Chilli Powder - 1 tsp Dhaniya powder - 1 tsp Kasuri methi - ½ tsp Salt - to season Coriander Leafs - 1 tbsp Butter - 1 tbsp Kitchen Products I use: Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq Kitchen Weight Scale - https://amzn.to/2ug3G65 Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - https://amzn.to/2KZSkdn (small pack) Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC Good NonStick Pan - https://amzn.to/2zl0hsa Whipping Cream - https://amzn.to/2ugPB8m Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) Microwave - https://amzn.to/2ubhHmn (not good) Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 102147 CookingShooking
Crispy Fried Onions - Biryani Fry Onion Recipe - Birista | CookingShooking
 
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In this video, we will make Fried Onions, which is also known as Birista. This is a key ingredient to many recipes like Biryani, Kormas, etc. Crispy Fried Onions which bring a mild sweet flavor to any dish you add to. Ingredients for Caramelized Onions aka Fried Onion: Onions - 1 kg Oil - 100ml Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 202526 CookingShooking
Paneer 65 Recipe -  Dry Hyderabadi Restaurant Style Video - CookingShooking
 
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Hey, let's cook together Paneer 65 Recipe today, in Hyderabadi restaurant style! Do Subscribe to CookingShooking - https://goo.gl/Sxk4Fp Chinese Kadhai Wok - https://amzn.to/2XePSpR Veg Paneer 65: Ingredients: Paneer - 300g Salt - to taste Red Chilli Powder - 1 tsp Curry Leafs - 1 sprig Garlic - 2 tsp Ginger Garlic Paste - 1 tsp Corn flour - 4 tbsp Maida - 3 tbsp Lemon Juice - 1 tsp Water - to coat the paneer Oil - to deep fry Oil - to tbsp Whole Red Chilli - 2 Curry Leafs - 2 Green Chilli - 3-4 slit Garlic- 4 tbsp Capsicum - 1/2 diced Onion - 1/2 diced Red Chilli Sauce - 2 tbsp Salt - to taste Black Pepper - 1/2 tsp Spring Onion - 2 tbsp Dahi - 100g Corn Flour - 1/2 tsp Red Food Color - pinch, optional Kitchen Products I use: Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq Kitchen Weight Scale - https://amzn.to/2ug3G65 Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - https://amzn.to/2KZSkdn (small pack) Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC Good NonStick Pan - https://amzn.to/2zl0hsa Whipping Cream - https://amzn.to/2ugPB8m Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) Microwave - https://amzn.to/2ubhHmn (not good) Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 231034 CookingShooking
Vegetable Spring Rolls Recipe | Restaurant Style With Sheets Recipe
 
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Today on the menu is Restaurant Style Vegetable Spring Rolls Recipe, with homemade spring roll wrappers aka Spring Roll Sheets. Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7 CookingShooking on Instagram http://www.instagram.com/Cooking.Shooking Yaman on Instagram http://www.instagram.com/yaman.ag Business Emails - [email protected] Ingredients: For Wrappers: Maida - 3/4 cup Corn Flour - 1/4 cup Salt - 1 tsp Oil - 1 tbsp Vinegar / Lemon Juice - 1/2 tsp Water - to knead a soft dough Dry Flour - to dust & sprinkle Oil - 6 tsp Filling: Oil - 1 tbsp Garlic - 1 tbsp Red Chili paste - 1 tbsp Onion - 1 med Carrot - 1 Medium French Beans - 4-5 Salt - to taste Pepper - to taste Soy Sauce - 1 tsp (1/2 if dark) Cabbage - 1 cup Boiled Noodles - 1 cup For Slurry - Maida & Water Oil - to deep fry Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
Views: 946541 CookingShooking