MK Thailand. Delicious Thai Suki Restaurants! NEW THAILAND FOOD AND TRAVEL VIDEOS EVERY WEDNESDAY. Subscribe: https://www.youtube.com/user/darrenb3.
Thai Sukiyaki, known as suki, is hugely popular in Thailand and it’s one of my favourite Thai foods. Likewise, MK Restaurants are also extremely popular in Thailand and you’ll find an MK Restaurant in nearly every shopping centre in Bangkok and every other city in Thailand. MK suki is delicious, and it’s a lot of fun to cook. Suki is a style os Thai hot pot or steamboat, you add the ingredients you want to a delicious hot broth and cook it yourself. Suki is also very healthy, and best of all, like a lot of Thai food, it’s simple to make.
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Check out my channel for more Thai recipes, and loads of other Thailand videos. I upload new Thailand food and travel videos every Wednesday, and often on other days too! You’ll find authentic Thai food recipes, videos about Thai street food, eating Thai food, Thai restaurants, Thailand travel and Thai hotels and resorts. Visit Thailand … it’s awesome!
Check out my video recipe for how to make delicious Thai suki at home here: https://www.youtube.com/watch?v=fEY9G6hmfb0
or you can find the recipe below, at the end of the video details.
For some other styles of Thai hot pot, check out my videos here:
Thai Hot Pot Buffet: All You Can Eat for $5.99US! https://www.youtube.com/watch?v=F76l01l7Cgw&list=PLNLfDOIkGB127MJHXT9LijgW9vatZ9KFk&index=5
Moo Kata: Thai barbecue hot pot: https://www.youtube.com/watch?v=7j-ODk2PAoc
Jim Jum https://www.youtube.com/watch?v=DNbG1tXuzo0
Krabi is about 2-3 hours from Phuket by land or sea, and has world class accommodation standards comparable to what you find in Phuket hotels and resorts, but in a more relaxed environment.
If you're looking into Thailand Hotels have a look at hotels and resorts in Krabi. The islands and beaches of Krabi are famous for Thailand holidays, the movie The Beach was filmed on Krabi's Koh Phi Phi Island.
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Thai Suki (Sukiyaki) Recipe
- 4 cloves of garlic, peeled & crushed - 1 young celery plant, roots removed, chopped into 50mm long pieces - 3 teaspoons of ros dee stock seasoning - 2 carrots, peeled and sliced - 1 small Chinese cabbage, stems removed and sliced into 40mm wide pieces - 150 gms wood mushrooms, stems removed & chopped - 150 gms Enoki mushrooms, roots removed - 8 baby corn cobs chopped into 30mm long pieces - 10 morning glory plants, roots removed, cut into 50mm long pieces - 250 gms of pork fillet, sliced thinly - 250 gms whole prawns, shelled & deveined - 200 gms fish balls - 40 gms vermicelli noodles, soaked in water for 5 minutes & cut into 3. - 2 litres of water - Suki dipping sauce.
***NB: The ingredients are flexible. You could use any meat, seafood or vegetables.
1. Add the water to a large pot, cover and bring to the boil.
2. Add the celery, garlic & ros dee seasoning, turn to medium heat, cover and cook for 5 minutes.
3. Add the hard vegetables (carrots, corn & morning glory stems), cover & cook for 3 minutes.
4. Add the pork, prawns & fishballs, cover & cook for 3 minutes. You could also add eggs.
5. Add the soft vegetables (mushrooms, cabbage & morning glory leaves) & noodles, cover & cook for 2 minutes.
6. Mix well and spoon into bowls. Serve with suki dipping sauce
7. Serve and enjoy!
MK is pretty decent for a chain restaurant, been a couple of times, Thai people especially the girls really seem to like going there. I'd recommend trying street food or local places over MK but it's worth a visit at least once.
Still stuck on moo kata...but this looks more efficient than Jim Jum as it has a bigger pot PLUS...the variety an selection appears endless. So for me, it's moo kata, then suki, and last the Jim Jum LOL Look at me getting picky now!!!! What an education I'm getting thanks to your fam.
Yes, moo kata is my favourite too, you can't beat the charcoal flavour in my book, but jim jum is second. The jim jum broth is awesome! They are however all delicious in their own right. Thanks a lot for watching :)
thanks, I was being lazy asking you first! I just stumbled across your site, and was so surprised. for some reason, watching these vids are amazing to me!?! same with the ones from India on other channels. I must say, the tai are certainly more advanced at hygiene? in any regard, I would so love to experience what you have! I really appreciate you answering back, thank you so much.
+Ian Jack Yes, some of those meat dishes are amazing at MK. And yes, it is possible to ring up a reasonable bill there, but the food is always great in my experience. Thanks for watching and commenting!
One of my favorite restaurant when I go back to Thailand. I'll be there in 2 weeks and can't wait to eat here. You might also try or do video on Shabushi an all you can eat hot pot and sushi bar. It cost 370 THB for all you can eat in like 90 min.
+Michael Bishop I love Shabushi, Kaiten style dining at its best. The price has risen dramatically in the last few years, my local in Pattaya (at Central Festival) was 199bht 4 years ago, now its 350, BKK is 390. Still pretty good value considering its food, drink, dessert, sushi, tempura etc.
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